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Managing Staff Turnover In Your Bar Or Restaurant.

Hiring great staff is a challenging prospect and retaining them can prove equally as challenging. Like any resource, hospitality employees must be protected, and plans should be implemented to make sure they remain a sustainable resource. Over the years, the hospitality industry has received a bad reputation for high turnover and a shallow talent pool. […]

The Challenges of Running a Pub In Ireland In 2015

Over 400 publicans from all corners of Ireland will gather at the 43rd annual conference of the Vintners’ Federation of Ireland (VFI) in Wexford Town from Monday 9th to Wednesday 11th May where a motion will be proposed to members on the need to engage with Government and other regulatory bodies to reduce the cost […]